It is bit late but I participated the food blogger’s event to meet Ruth Reichl last week. I like to thank you to Karen Brown from Frantic Foodie to organize and invite me to this event. I got there late. I managed to take a short video clip Ruth answering a question from Seattle Times Food Writer Nancy Leson from All You Can Eat. Unfortunately I didn’t get whole questions and the video was not really good. I posted the raw video to this blog.
Saturday, May 23, 2009
Ruth Reichl food bloggers’ event
Labels:
Capital hill,
food blogger,
Nancy Leson,
Olivar's,
Ruth Reichl
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